Top 3 Cocktail recipes to serve in Champagne Flutes

The weekend is upon us and with spring in our midst and lockdown almost over it is time to start rejoicing in life and reliving good moments with our loved ones. 

Here are a few of our favorite cocktail recipes to serve in champagne flutes to add a elegant flair to your evening. 

French 75

In a cocktail shaker filled with ice,

2 oz gin,

¾ oz lemon juice and ½ oz simple syrup.

Strain into a flute and top with 2 oz sparkling wine.

Serve with a lemon twist.

https://www.goodhousekeeping.com

 

Serve in:

 

SARA MILLER CHELSEA GOLD CHAMPAGNE FLUTE SET OF 4

Bellini Cocktail

INGREDIENTS

4.5 oz sparkling wine (traditionally Prosecco)

1 oz white peach puree 

Place peaches in a pan of boiled water and allow to sit for 40-60 seconds. This allows the water to loosen the skin. Slice: Start at the stem and cut the peach in half, working your way around the pit. Blitz: Place the peach slices into a food processor/blender and blitz until smooth.

0.5 oz peach or raspberry liqueur (optional)

https://bevvy.co/

Serve in:

SOPHIE CONRAN CHAMPAGNE GLASS SET OF 2

 

Empress 75

INGREDIENTS

4.5 oz sparkling wine (traditionally Prosecco)

1.5 oz Empress 1908

.75 oz fresh lemon juice

.5 oz simple syrup

Sparkling wine

https://www.townandcountrymag.com/

 

Serve in:

 

VENDÔME FLUTE SET OF 2

 

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